Month: May 2021

The Capo in B: Serving Coffee the Trieste Way

It was well over 20 years ago I first sat down in the famous Caffe degli Specchi in Trieste and ordered myself a coffee to enjoy amid the majestic grandeur that inspired the writing of the likes of James Joyce and Kafka.

What started as a coffee simple order quickly became a personal learning journey in the world’s favourite caffeinated drink. It was clear from the get go that the home of coffee in Europe took coffee a wee bit more seriously than other cities. Home to the massive Italian coffee brand, Illy, Trieste was the main European post for coffee imports for decades, and has taken its influence from Greek, Italian, German and African cultures. So particular is this city about its coffee and how to drink it, that any subsequent visit to Starbucks will make you think that they just don’t offer the customer any choice at all.

Order a capuccino in Trieste, in any coffee house, and you’ll be surprised to receive your drink in an espresso cup, minus the traditional chocolate dusting that we’ve come to expect with our cappuccinos in the UK.

One of our absolute favourite serves (and it’s ALL in the milk, and perhaps a little bit to do with the glass) is the “Capo in B“. This one’s on the menu at Mhor Coffee House in Perth because it reminds us of sunny days in Piazza Unita, watching the world go by, and the glitz and glamour of the Caffe degli Specchi.

The Capo is short for cappuccino, the B is short for Bicchiere (which is Italian for drinking glass) and this extremely popular drink is served, as you might expect from its title, in a small glass, rather than a cup.

The serve is a single espresso with a milk froth on top. Crucially, it’s not to be mistaken for a Caffe Macchiato which has become more popular in the UK over the last few years. The Capo in B is a hybrid of the macchiato and a schiumato. Macchiato is served with a “dash” of steamed milk, whereas Schiumato is a dash of foamy milk. It’s a tiny, discernable difference but, if you’re serious about your coffee, it’s enough of a difference to alter the whole experience.

So popular is this serve that there are annual Capo in B Chamionships where baristas from around the region compete to demonsrate the perfect serve. So, the next time you’re in our Perth Coffee House, order yourself a Capo in B, sit back and enjoy your moment of Italian glamour.