Mhor About Us….

Mhor Coffee is owned and run by a husband and wife team, Tricia and Ian, both coffee lovers living in the beautiful city of Perth, in Scotland.

Intrepid explorers of new coffee tastes for years, they love discovering new artisan coffees wherever they travel.

Locked in their homes during the 2020 coronavirus pandemic and unable to get their daily caffeine fix in any other way, they took to the internet to track down some of their favourite roasts. And then they got thinking…. what if coffee lovers could get their hands on the good stuff all from a single shop? Caffeine inspired genius.

Tricia had registered the domain a few years ago, which provided the inspiration for the brand. But, as a couple of entrepreneurial Scots, they wanted something that was just a little bit more than what it said on the tin. Something that had the promise of greatness. Because, frankly, who doesn’t want a great coffee?

Like all good Scots, they turned to the Gaelic, swapping the More for Mhor, which means great. And great was exactly what we were looking for. Mhor Coffee was born.

Of course, and they hope this is a mere technicality and you’ll forgive them and love them anyway, Mhor is actually pronounced “vor” rather than ‘more’. But it’s greatness that counts, and that’s what they hope to deliver.

Since they founded the business in the Summer of 2020, they also stumbled into opening their own coffee house in Perth which allows us to serve Mhor Coffee’s exclusive blends straight from their beautiful red Conti espresso machine.

Their very first attempt at packging design....