The Original Triple Mhor ~ Artisan Coffee

Looking to try the full core range of Mhor Coffee? Then check out the Original Triple Mhor which includes one 250g bag of each of our very first core blends, roasted to perfection, and available as a trio with a tasty little discount, saving you money.

Etive Mhor

Etive is a full bodied medium/dark roast of Indonesian beans, low in acidity, which come together to create an earthy, spicy and chocolatey taste. Robust and tasty, this makes for the great morning blend.

Aonach Mhor

Aonach is a blend of medium roasted Central and South American beans which fuses together an apricot acidity with berries, almonds and caramel notes. This is one smooooooth buttery coffee. And it makes the greatest lattes.

Creag Mhor

Creag is a blend of medium roasted Indonesian and South American beans, low in acidity with notes of vanilla biscuit, chocolate and caramel. A great all rounder, we enjoyed it as both Americano and as a latte.

Weight: 250g per bag

GRINDS: Currently available as Whole Beans, Coarse and Fine Grind

Which Grind is right for me?

Not sure which grind will be right for you – here’s our really easy guide to selecting the right grind for your coffee maker. If, like us, you have a variety of coffee makers, you might need more than one grind. If your maker is not got a specific grind for it, go to the next nearest down the scale (e.g for Aeropress in Mhor Coffee, we go for the Fine Grind).